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Q:

Which of the following acids are formed during the formation of curd from milk?

  • 1
    Acetic acid
  • 2
    Ascorbic acid
  • 3
    Citric acid
  • 4
    Lactic acid
  • Show Answer
  • Workspace

Answer : 4. "Lactic acid"
Explanation :

As an end product, lactic acid is produced which makes the milk thicker and finally converts it into curd.

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