A. Though everything was on the up and up for the Holzman, yet………something wasn’t quite right.
B. At 19, he enrolled in the Culinary institute of America before heading to the West Coast to cook for such well-esteemed restaurants as Palladin, Napa and Aqua.
C. He got a little fed up with the kitchen and started to feel that he wanted to do something different with it.
D. Holzman, a well known chef, started his career at the age of 15 when the prodigy began cooking under Eric Ripert at the iconic New York restaurant, Le Bernadin.
Given below are four jumbled sentence. Pick the option that gives their correct order.
A. Though everything was on the up and up for the Holzman, yet………something wasn’t quite right.
B. At 19, he enrolled in the Culinary institute of America before heading to the West Coast to cook for such well-esteemed restaurants as Palladin, Napa and Aqua.
C. He got a little fed up with the kitchen and started to feel that he wanted to do something different with it.
D. Holzman, a well known chef, started his career at the age of 15 when the prodigy began cooking under Eric Ripert at the iconic New York restaurant, Le Bernadin.