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Answer : 3. "Fermentation of Sugarcane juice "
In which of the following processes, is bacteria not used?
5Q:
In which of the following processes, is bacteria not used?
- 1Formation of curdfalse
- 2Baking of breadfalse
- 3Fermentation of Sugarcane juicetrue
- 4Nitrogen fixationfalse
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Answer : 3. "Fermentation of Sugarcane juice "
Explanation :
Baking soda and baking powder help in baking bread. The microbe responsible for baking bread is a fungus named Saccharomyces cerevisiae for this reason it is also called baker's yeast. Hence, from the above-mentioned points, it becomes clear that bacteria are not used in the baking of bread.